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Kvelden startet med en klassisk og fint anrettet guacamole med granateple og tortillachips, deretter fikk vi rensket ganen med «Scampi aguachile» – en het, frisk og syrlig ceviche (sitrusmarinert). We went to Bula to celebrate our engagement. Upfront, interaction was great and we were given seats within the chefs desk. https://yggdrasila.no/

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