Hey Jo, my pistachio paste is pistachio nuts ground right into a paste with a little bit olive oil to maintain the consistency. I have also made this recipe with store acquired pistachio butter which includes sugar, canola oil and it works very well. If you want to consider just https://danteyuyum.laowaiblog.com/31794626/indicators-on-viral-dubai-chocolate-bar-recipe-you-should-know