Until a short while ago I’ve never ever tried to make chilli sauce but then an acquaintance gave me a large bag of household grown scotch bonnets. So I jumped on the net and right after testing a dozen other recipes (all of them seemed also complicated) I found this https://red-chili-pepper-thread58665.ziblogs.com/31110519/the-fact-about-paprikachilli-that-no-one-is-suggesting