Dish but has quite a few qualities which are distinctly Chinese: a thick sweet and bitter sauce, velvety fried beef, and tender veggies. The recipe includes hoisin and oyster sauce, white pepper, and peanut oil — all popular Chinese elements. Go ahead and get it seasoned with the smoked paprika, https://johnnypvgyb.blogocial.com/not-known-facts-about-paprikachilli-67054987