Located by the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new restaurant run by chef Thomas Borgan. Diners can take pleasure in internationally impressed dishes à la carte inside of a peaceful ambiance, or purchase the tasting menu to sample various inventive dishes. “Playful dishes involve https://chilli-trondheim46789.qodsblog.com/28834660/the-ultimate-guide-to-oliven-trondheim